The root of ginger, or also known as the rhizome, contains many
… Read more...Food
Do antioxidants lower high blood pressure? – results of a new clinical study in France
There has been evidence to suggest that fruit and vegetable consumption can
… Read more...
Is cumin safe to take for long periods of time?
How do growing seasons change the amount of polyphenols in your apples?
- The Welsh proverb “An apple a day keeps the doctor away” is
Cumin for lowering cholesterol – results of a meta-analysis
Does heating or boiling turmeric that contains curcumin reduce its health benefits?
Polyphenol intake and main food sources in Mexican population
Walnuts improve human microbiome and health markers in randomized clinical trial
The natural stilbenoid piceatannol shows benefits for diabetes, cholesterol and inflammation
What is oleuropein?
What are finger limes?
Yellowhorn (Xathoceras sorbifolia) nut extract has anti-inflammatory and anti-oxidant properties
New study identifies 20 polyphenols in Yellowhorn (Xanthoceras sorbifolia)
Vanilla reaches record prices with Madagascar feeling the impact
New clinical trial finds Koreans need to check vitamin B12 levels
How to make sumac spice in 3 steps!
Mango Basil Pesto Chicken – Recipe
